Fine Dining – Chiemgau at its best.
The essence of the Chiemgau region
At the 3-Michelin-starred restaurant es:senz at the Das Achental resort, the multi-award-winning Culinary Director Edip Sigl celebrates a cuisine that reinterprets regionality – pure, minimalist and full of flavour. Using just a few, perfectly selected ingredients, he brings out the very best in each product. A culinary experience of the highest calibre that captures the true essence of the Chiemgau region.
Alpine classics reimagined
White Stag
The Weisse Hirsch at the Das Achental resort is synonymous with fine Alpine cuisine with a modern twist. Here, traditional dishes are reimagined using the finest regional ingredients – down-to-earth, sophisticated and full of flavour.
Mediterranean delights in the Chiemgau
Wine shop
At the Vinothek in the Das Achental resort, the lightness of Mediterranean cuisine meets the finest regional produce. Accompanied by an exquisite selection of wines, you can enjoy authentic flavours in a relaxed atmosphere – a taste of la dolce vita right in the heart of Bavaria.
